Domaine Berthelemot is a family business based in Meursault and cultivating 15 hectares in the Côte de Beaune area (Meursault, Puligny-Montrachet, Pommard, Beaune....). Our pledge is to produce wines revealing the true quality characteristics of the land and take care to protect the environment. Our wines are certified "organic" from vintage 2021.
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The vine
Plot /climat
Les Levrons
History
A diminutive form, from the 14th century, of "lièvres" (hares), which were abundant in this area.
Soil
Clay soils, deep and poorly draining. The presence of limestone alluvium can be seen in the numerous scree scattered across the plot.
Our plot(s)
60 ares planted in 1947, this is our oldest Chardonnay plot. Some vines from this vineyard were selected for their high-quality planting material to be part of the "Conservatoire de Beaune," which aims to preserve the finest Burgundy vines. Southeast exposure, at an altitude of 230 meters. This area is particularly prone to frost, requiring special attention.
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Age of vines
- Planting date Surface
- 1947 62a
The wine
Description
100% Chardonnay from handpicked grapes; vinified and raised in oak casks.
Taste
The wine draws its power and concentration from deep soils. The terroir of Puligny also gives its finesse and refined character. It expresses floral aromas, as well as citrus and almond notes; the mouth is marked by freshness combined with beautiful concentration.
Serving temperature
12/14°C. It is recommended to decant recent vintages so as to enhance the aroma.
The vintage
- 2024 : Saved from water. The end of winter was marked by mild temperatures and significant rainfall, allowing partial replenishment of groundwater reserves. Spring was characterized by frequent and sustained rainfall, resulting in high cryptogamic pressure and increased vineyard workload. A period of milder weather during flowering allowed early Chardonnay parcels to set fruit under favorable conditions. In contrast, cooler temperatures during flowering led to flower abortion in Pinot Noir. For the second time in ten years, the summer passed without a heatwave, easing water stress on vines with reduced vigor. These cool and humid conditions slowed maturation, with veraison only fully completed in the final days of August. An anticyclonic weather pattern established over the Côte d'Or during the second week of September, enabling the start of harvest on September 13th in excellent conditions. The white wines show aromatic precision, tension, with delicate profile. The red wines present fresh, crunchy fruit with fine tannins. The 2024 vintage is elegant and refined, offering classic Burgundy expression and strong ageing potential.