Domaine Berthelemot is a family business based in Meursault and cultivating 15 hectares in the Côte de Beaune area (Meursault, Puligny-Montrachet, Pommard, Beaune....). Our pledge is to produce wines revealing the true quality characteristics of the land and take care to protect the environment. Our wines are certified "organic" from vintage 2021.
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The vine
Plot /climat
Petits Noizons et Bas de Saussilles
History
Pommard, regarded as "the flower of the wines of Beaune" since the Middle Ages, has always been synonymous with powerful, aromatic wines with great aging potential. Les Petits Noizons are located upstream of the Premier Crus and rank among the finest "villages" of Pommard. The Lulune spring runs near Les Bas de Saussilles, right on the border between Pommard and Beaune.
Soil
Clay-silty soil with a red appearance due to the presence of iron oxide. A strong presence of dolomitic rock (limestone infused with magnesium and calcium). Most of the time, the blocks are broken down and have integrated into the marls and ferruginous clays, which are also characteristic of the Noizons soil.
Our plot(s)
Surface area: 1 hectare, located between 290 and 320 meters. East and south-east exposure, with a slope ranging from 3% to 10%.
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Age of vines
- Planting date Surface
- 1988 25.20a
- 1997 25a
- 2002 24.28a
The wine
Description
100% Pinot Noir from handpicked grapes ; raised in oak casks.
Taste
The wine is dark red in colour and with an aroma of sweet red berries, mildly spiced; it is warm and round on the palate, with delicate tannic hints and long aftertaste.
Serving temperature
15/16°C. It is recommended to decant recent vintages so as to enhance the aroma.
The vintage
- All's well that ends well... more or less. After an unusual winter- the hottest since 1900 for the period December/february- the early budding stage took place mid-april. « Black frost » on the night 26/27th of april damaged many young buds; our Beaune Longbois is particularly hurt. Wet spring conditions were followed by return of sunny contidions mid-june during flower . The maturing process was irregular because of extreme weather conditions. The grape harvest started on 23 September with Pinot noir. The sanitary condition of the grapes was good ; fresh red fruit aromas, well balanced in the mouth, delicate and brisk with good tannin potential.